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Calories and nutrition › Crepes filled with vegetables, low-fat milk

Crepes filled with vegetables, low-fat milk

155 kcal / 100 g
Protein6,1 g
Carbohydrates16,9 g
of which sugars4,2 g
Fibre1,2 g
Fat6,5 g
of which saturates1,8 g
Salt0 g

Values per 100 grams.

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