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Calories and nutrition › Pasta, gluten-free, average of industrial products

Pasta, gluten-free, average of industrial products

349 kcal / 100 g
Protein7,2 g
Carbohydrates72,5 g
of which sugars1,9 g
Fibre3,9 g
Fat2 g
of which saturates0,33 g
Salt0 g

Values per 100 grams.

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