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Calories and nutrition › Rainbow trout, salt-cured, carpaccio with lemon and oil

Rainbow trout, salt-cured, carpaccio with lemon and oil

185 kcal / 100 g
Protein13,7 g
Carbohydrates1,9 g
of which sugars1,9 g
Fibre0,01 g
Fat12,5 g
of which saturates2,2 g
Salt0,004 g

Values per 100 grams.

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