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Calories and nutrition › Cooking fat, average

Cooking fat, average

788 kcal / 100 g
Protein0,23 g
Carbohydrates0,23 g
of which sugars0,23 g
Fibre0 g
Fat88,9 g
of which saturates17,1 g
Salt0,001 g

Values per 100 grams.

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