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Calories and nutrition › Toast, gluten-free, contains wheat starch

Toast, gluten-free, contains wheat starch

216 kcal / 100 g
Protein4,1 g
Carbohydrates42,6 g
of which sugars9,8 g
Fibre0,63 g
Fat3,1 g
of which saturates0,6 g
Salt0,001 g

Values per 100 grams.

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